Jan
23
2019
How To Make Cheese Ravioli – Easy and Popular Gourmet Recipe
By charlimblog
The simple homemade Cheese Ravioli will boost your gourmet cooking credit in just a short time. Just stuff it with cheese and best of all, you can prepare this inexpensive meal for 2 in just less than an hour.
Ingredients:
- Fresh goat cheese – chevre
, mozzarella
or other soft cheese
- Wonton skins
– available in grocery stores for oriental wontons
- 2 eggs – egg whites
Directions:
- Keep a wet towel over the wonton skins while working to keep them soft and pliable so they would not crack.
- Fill each skin with a dab of cheese, (Frozen cheese works best, as it does not melt clear out of the ravioli), fold over and seal the edges with egg whites brushed on the seams.
- Bake, boil or fry the ravioli and serve them with a good red tomato sauce of your choice, grate some fresh cheese over it, and Enjoy!
More Best Gourmet Recipes for you.
* Nutritional facts:
The Cheese Ravioli contains 346 Calories per serving; – Fat 15g, Carbohydrate 35g, Protein 18g, Sodium 763mg, Cholesterol 119mg.
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You can also serve them with your favorite sauce and enjoy!