Goat Milk

 

 

 

If you are craving for a dessert that is cool and creamy sweat, then try the Dessert. The simple and sweet sensation Goat Milk Dessert recipe serves 4.

 

Ingredients:

 

• 1 liter goat milk
• 6 tablespoons sugar
• 4 tablespoons cornstarch
• 2 tablespoons rose water

 

 

 

Directions:

 

• Combine sugar and cornstarch.
• Gradually, whisk in the goat milk.
• Continue whisking and add rose water.
• Pour in a saucepan on low heat, and stir until thickened.
• Remove from heat and pour into ramekins.
• Cool, then refrigerate.

 

 

*Nutritional facts:

The Goat Milk Dessert contains 260 Calories per serving; – Sodium 110mg, Fat 8g, Protein 8g and Carbohydrates 39g.

 

 

Related topics;

 

                                           

Goat Milk Panna Cotta and Fried Fig Leaves                Goat Milk Chocolate Pudding

 

 

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